Line Cook resume keywords
Core keywords are the skill list on the Line Cook resume example.
See the matching Line Cook resume example. For which applicant tracking systems large employers use, read the State of ATS 2026 report.
Check your Line Cook resume
The ATS checker opens with Line Cook filled in as the target role, along with the keyword list on this page. Paste your resume there. Free, no signup.
Counted on 2026-10-10 from 50 public job postings whose titles match Line Cook. Those postings came from SmartRecruiters. A posting is counted for this role when the longest published job-title phrase in its title is Line Cook. The crawl queried Greenhouse, Lever, Ashby, and SmartRecruiters for 133 employers in the State of ATS 2026 dataset that use those vendors, and for 279 additional public boards from the extended coverage tier. The extended boards are not part of the 738-company statistics. 361 boards returned postings out of 412 boards attempted, and 46923 postings were scanned. HTML was stripped before counting, and each posting counts once per term. Phrases beyond the published skill list are the most common two- and three-word phrases in the matched postings. Posting text is not stored. A role page shows these percentages only when at least 30 descriptions were counted.
These are the terms to put on the resume when they match work you have done.
- Sauté Station
0% of 50 recent postings mention Sauté Station.
- Ticket Calling
0% of 50 recent postings mention Ticket Calling.
- Food Safety
24% of 50 recent postings mention Food Safety.
- Grill
0% of 50 recent postings mention Grill.
- Expo
0% of 50 recent postings mention Expo.
- Mise en Place
8% of 50 recent postings mention Mise en Place.
- ServSafe
0% of 50 recent postings mention ServSafe.
- Station Breakdown
0% of 50 recent postings mention Station Breakdown.
- Plate Timing
0% of 50 recent postings mention Plate Timing.
- 86 List
0% of 50 recent postings mention 86 List.
The skills catalog does not name extra terms for this role. The core list above is the published skill list.
These phrases showed up often in the matched postings and are not already on the published skill list.
- maintain cleanliness
60% of 50 recent postings mention maintain cleanliness.
- storage areas
60% of 50 recent postings mention storage areas.
- quality standards
56% of 50 recent postings mention quality standards.
- sanitation procedures
56% of 50 recent postings mention sanitation procedures.
- physical requirements
54% of 50 recent postings mention physical requirements.
- memorized standard recipes
52% of 50 recent postings mention memorized standard recipes.
- monitoring proper rotation
52% of 50 recent postings mention monitoring proper rotation.
- order stock
52% of 50 recent postings mention order stock.
- proper rotation storage
52% of 50 recent postings mention proper rotation storage.
- grasping bending kneeling
50% of 50 recent postings mention grasping bending kneeling.
- lift carry
50% of 50 recent postings mention lift carry.
- quantity control maintain
50% of 50 recent postings mention quantity control maintain.
Where to place them
- 1
Headline
Put the target title and two core terms on the line under your name: Line Cook | Sauté Station | Ticket Calling.
- 2
Skills
List the core terms together in the skills section: Sauté Station, Ticket Calling, Food Safety, Grill, Expo, Mise en Place, ServSafe, Station Breakdown, Plate Timing, 86 List.
- 3
Experience
Use Sauté Station, Ticket Calling, Food Safety inside bullets for work you did in this role, next to the result.
These lines are already published on the Line Cook resume example. Use them as a pattern for where a keyword sits next to a result, and replace the details with your own.
- Worked the sauté station on Friday nights that did 200 covers and sent plates in the order the expo called them
- Kept a backup hotel pan of sauces and proteins so the station did not 86 an entrée mid-service
- Fired apps and entrées on the same ticket so the runner was not waiting on one pan
- Broke the station down after close, including the flat top and low boys, and left it set for the morning
Questions about Line Cook keywords
What keywords should a Line Cook resume include?
Core keywords for a Line Cook resume are Sauté Station, Ticket Calling, Food Safety, Grill, Expo, Mise en Place, ServSafe, Station Breakdown, Plate Timing, 86 List. Core keywords are the skill list on the Line Cook resume example. Percentages are the share of 50 public postings fetched on 2026-10-10 whose titles match this role.
Where should Line Cook keywords go on a resume?
Headline: Put the target title and two core terms on the line under your name: Line Cook | Sauté Station | Ticket Calling. Skills: List the core terms together in the skills section: Sauté Station, Ticket Calling, Food Safety, Grill, Expo, Mise en Place, ServSafe, Station Breakdown, Plate Timing, 86 List. Experience: Use Sauté Station, Ticket Calling, Food Safety inside bullets for work you did in this role, next to the result.
How do I check a Line Cook resume?
Open the free ATS checker with Line Cook prefilled, paste your resume, and compare it with the keyword list on this page.